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Dinner Menu

Lunch Menu Wine List To-Go Menu Banquet Menu
Early Evening Menu

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( Lunch Menu ) ( Early Evening Menu )

( Dinner - Page 1 - Page 2 ) ( Dessert Menu )

Dinner Menu
Dessert Menu

Starters

Spinach Artichoke Dip... Blended with bacon and topped with Parmesan cheese, & served with pita bread. $7.50
Pan-Fried Crab Cake... Served in a light lemon-butter sauce $7.50
Baked Stuff Mushrooms... Mushrooms caps stuffed with savory crabmeat & topped with melted provolone cheese $7.95
Shrimp Cocktail... Six large shrimp, Served chilled with a classic horseradish-cocktail sauce $7.95
Escargot... Baked in garlic butter on mushroom caps, topped with shredded Parmeson cheese & served with garlic toast

$7.95

Potato Skins... Filled with melted cheddar cheese, topped with bacon bits, sour cream, and green onions $5.95
Burgundy Mushroom... Button mushrooms cooked with onions in a burgundy wine sauce $4.50

 

 

Soups

 

French Onion

$4.50

Seafood Bisque

$5.50

Soup of the Day

$4.50

 

Poultry

All entrees include our fabulous salad bar and your choice of side item.

Hawaiian Chicken... Chicken Breast marinated in our special blend, topped with sliced grilled pineapple $12.95
Southwestern Chicken... Marinated chicken breast, covered with cheese, and topped with scallions and tomatoes $12.95
Smothered Chicken... Marinated chicken breast covered in cheese, sauteed peppers and onions $12.95

 

Pasta

All pasta dishes include our fabulous salad bar

Feisty Chicken Pasta $13.95
Penne Pasta, Cajuan grilled chicken breast topped with diced tomatoes, parmesan cheese, & chives with a fiery flavorful cream sauce  
Linguini in a light White Wine Sauce  
A la Vegetarian $11.95
Topped with broccoli, cauliflower, celery, and carrots  
A la Grilled Chicken $13.95
Topped with sauteed mushrooms, onions and peppers  
A la Seafood $18.50
Topped with Grilled shrimp, scallops, broccoli and spinach, served with a Cajun wine sauce

 

A la Marinara (without meat) $11.95
Topped with marinara sauce & parmesan cheese (with meat) $13.50

 

 

Side Item Selections

 
Baked Potato $2.95 Baked Sweet Potato $2.95 Rice Pilaf $2.50
Mashed Potatoes $2.95 Potato Wedges $2.95 Steamed Broccoli $2.95

Mixed Vegetable Medley $3.25

Asparagus $2.95

 

 

Steaks

All entrees include our fabulous salad bar and your choice of side

Filet Mignon... 6oz $20.50
... 8oz $23.50
choice cut, aged for tenderness  
Top Sirloin... 7oz $14.95
... 7oz $16.95
choice cut, jacquard for tenderness  
Ribeye, 12 oz... $19.50
flavorful hand cut choice beef  
New York Strip, 12oz $21.50
lean and hearty choice beef  
 

 

Add Steak Toppings (Your Choice $2)
9 Pepper Sauce & Seasonings | Sauteed Onions | Mushroom Stuffing | Garlic Sauce & Seasonings

 

Herb Seasoned Prime Rib

Seared & slow roasted for maximum flavor & tenderness - hand carved

8 oz CUT

$16.95

12 oz CUT

$18.95

16 oz CUT

$21.95

 

 

Compliment Your Entree

Large Shrimp Scampi (6 Pieces)

$7.95

1 Lobster Tail

$12.00

Jumbo Scallops (4 Pieces)

$9.95

2 Lobster Tails

$21.95

 

Signature Steaks and Speciality Entrees

All entrees include our fabulous salad bar and your choice of side

"House Club" $19.95
12 oz sirloin, marinated in our special tropical blend  
"Rue Bourbon" $23.95
12 oz New York Strip, marinated in our Bourbon Blend  
Pork Chop Dinner $18.95
Two juicy center-cut pork chops, seasoned and grilled  
Baby-Back BBQ Ribs  
Half Rock $14.95
Full Rack $18.95
Super tender pork ribs braised in a sweet and savory BBQ sauce  
 

 

 

Seafood

All entrees include our fabulous salad bar and your choice of side

Crab Cakes $19.50
Two pan seared hand pattied crab cakes  
Shrimp Scampi $15.50
Eight large shrimp baked in garlic butter, served with garlic toast  
Lobster Tails $25.95
Two tails broiled to a light golden brown, served with drawn butter  
Scallops $19.95
Six jumbo grilled scallops served in a butter sauce  
Tilapia $15.95
Tender, flaky white fish, baked and served with a lemon-butter sauce  
Grilled Salmon $17.95
8oz tender filet, grilled over an open flame  
Catch of the Day

$16.95

Grilled swordfish or grilled tuna