Early Evening Menu
Served Monday thru Friday from 4pm to 6pm
Saturday and Sunday from 11am to 5pm
All Early Evening entrees include one side item, warm bread, salad, beverage, and Early Evening dessert.
| Herb Roasted Prime Rib |
$14.95 |
| An 8oz hand carved, seasoned, and slow roasted for maximum tenderness and flavor |
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| Hawaiian Chicken |
$11.95 |
| A Grilled Chickren breast marinated in our special blend, topped with a slice of grilled pineapple |
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| Southwest Chickren |
$11.95
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| Marinated chicken breast, covered with cheeses, and topped with scallions and tomatoes |
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| Feisty Chickren Pasta |
$12.95 |
| Penne pasta, Cajun grilled chicken breast topped with diced tomatoes, parmesan cheese & chives with a fiery flavorful cream sauce |
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| Top Sirloin |
$13.95 |
| A 8oz center cut sirloin full of flavor |
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| Crab Cake |
$12.95 |
| Hearty crab cake served with a light lemon butter sauce |
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| Grilled Salmon |
$12.95 |
| A 6oz moist & tender fillet, grilled over an open flame |
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| Shrimp Scampi |
$11.95 |
| Baked in a garlic butter, served with garlic toast |
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| Chopped Steak |
$10.95 |
| Black Angus Beef, smothered with sauteed onions & mushrooms |
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| Grilled Tilapia |
$11.95 |
| Tender flaky white fish, grilled and served with a lemon-butter sauce |
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Side Item Selections
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| Baked Potato $2.95 |
Baked Sweet Potato $2.95 |
Rice Pilaf $2.50 |
| Mashed Potatoes $2.95 |
Potato Wedges $2.95 |
Steamed Broccoli$2.95 |
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Mixed Vegetable Medley $3.25
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Asparagus $2.95
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